Eat and drink like the Gods..
Greek cuisine is rich in authentic flavours, aromas and colors and has a history of around 4,000 years, with special characteristics based on pure and unique quality produce of the Greek land. In fact, it was Archestratos who wrote the first cookbook in history (330 B.C.).
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Greek Island Hopper
From€3,500
8 days / 7 nights
Period of Operation : April to November
Historic sites, whitewashed villages and hiking views worthy of the mythical gods.
Athens Sensation Tour
From€125
Half-day Tour
Period of Operation : All year round
Embark on a unique tour that blends history, mythology and gastronomy (all Greek words!) […]
Cretan Cooking Class
From€60
4-5 hours
Period of Operation : April to November
Discover the real flavors of Crete in an atmospheric 18t century olive mill!
Cretan Botanical Walk
From€35
3-4 hours
Period of Operation : April to November
A unique experience into the beauty of Crete for all enthusiasts of mother Nature.
Mykonos Olive Oil Tasting Experience
From€130
2 hours (group workshop)
Period of Operation : February to October
Learn the basic principles of olive oil tasting and sensory analysis
Aegean Sea Wine Tasting
From€2,000
4 hours (Half-day), 8 hours (Full-day)
Period of Operation : April to October
Treat yourself with an amazing Wine tasting experience on your own private yacht.
Aegean Active Wellness Retreat
From€2,500
8 days / 7 nights
Period of Operation : May to October
Experience Greece's energy and vibe.
Greek Culture and Gastronomy Tour
From€4,800
11 days / 10 nights
Period of Operation : May to October
A perfect balance of cultural and gastronomical experiences!
